Ethiopian Green Coffee
Floral Elegance. Complex Character. The Origin of Exceptional Coffee.
LATAMARKO Ethiopian Green Coffee is carefully sourced from Ethiopia’s most respected coffee-growing regions, where centuries of coffee cultivation, diverse microclimates, and high-altitude landscapes produce some of the world’s most distinctive Arabica coffees. Selected for specialty coffee roasters, importers, and premium coffee manufacturers, our Ethiopian coffees deliver exceptional cup quality, remarkable complexity, and reliable sourcing for global markets.
Origin
Widely recognized as the birthplace of Arabica coffee, Ethiopia is celebrated for its extraordinary diversity of coffee varieties and unique regional flavor profiles. The country's rich biodiversity, volcanic soils, high elevations, and traditional cultivation methods contribute to coffees with exceptional aroma, vibrant acidity, and remarkable complexity.
At LATAMARKO, we work with trusted sourcing partners across Ethiopia to carefully select green coffee that meets the expectations of professional coffee buyers worldwide. Every lot is chosen for its clean preparation, bean consistency, and outstanding cup potential, ensuring reliable quality from origin to destination.
Cup Profile
Ethiopian Green Coffee is admired for its exceptional aromatic complexity and elegant cup profile. Depending on the origin and processing method, these coffees commonly express floral aromas, citrus brightness, delicate stone fruit, tropical fruit, berry notes, tea-like characteristics, and refined sweetness.
Its vibrant acidity, silky body, and layered flavor profile make Ethiopian coffee one of the world's most sought-after origins for specialty coffee roasting, single-origin offerings, and premium espresso blends.
Ethiopian Coffee Collection
LATAMARKO offers a carefully selected range of Ethiopian Green Coffee suitable for specialty coffee roasters, premium coffee brands, importers, and commercial roasting operations.
Our Ethiopian collection includes:
- Yirgacheffe Grade 1
- Yirgacheffe Grade 2
- Sidamo Grade 2
- Sidamo Grade 3
- Guji Grade 1
- Guji Grade 2
- Limu Grade 2
- Limu Grade 3
- Djimmah Grade 5
- Lekempti Grade 5
Additional grades, processing methods, and customized selections are available upon request.
Product Highlights
- 100% Ethiopian Arabica Green Coffee
- Carefully Selected Export Quality
- High-Altitude Cultivation
- Complex & Distinctive Cup Profile
- Excellent Roasting Performance
- Clean Preparation
- Reliable Supply
- Multiple Regional Selections
- Suitable for Specialty & Commercial Roasting
- Professional Export Packaging
Applications
LATAMARKO Ethiopian Green Coffee is suitable for:
- Specialty Coffee Roasting
- Single Origin Coffee
- Premium Espresso Blends
- Filter Coffee
- Pour Over Coffee
- Premium Coffee Brands
- Private Label Coffee
- Coffee Importers & Distributors
- Commercial Coffee Production
Quality & Supply
Quality begins at origin. Every lot of LATAMARKO Ethiopian Green Coffee is carefully selected and evaluated before export to ensure consistency, traceability, and exceptional cup quality.
Supported by a global sourcing network and long-term partnerships with trusted producers and exporters, LATAMARKO supplies Ethiopian Green Coffee to customers worldwide with dependable logistics, consistent quality, and professional commercial support, helping coffee businesses deliver exceptional coffee experiences to their customers.
