Proudly Produced in TÜRKİYE

Every batch of Latamarko Granulated Coffee is manufactured and packed in TÜRKİYE using carefully selected beans — primarily a blend of Arabica and Robusta varieties.
The production process combines modern extraction methods with Turkish quality control to preserve flavor integrity and natural aroma compounds.

Production Highlights

• 100% real coffee extract, no added sugars or flavorings
• Spray-dried and freeze-dried options available
• Manufactured under ISO & HACCP standards in TÜRKİYE
• Consistent particle size and excellent solubility
• Perfect for private label and industrial use

Latamarko ensures a premium, export-grade product that meets international standards of taste and quality.

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Technical Specifications – Latamarko Granulated Coffee

Parameter	Specification
Origin	TÜRKİYE
Type	100% Coffee (Spray-Dried / Freeze-Dried)
Blend	Arabica & Robusta
Color	Golden to medium brown
Aroma	Intense, freshly roasted
Flavor	Balanced, smooth, and rich
Moisture Content	≤ 5%
Caffeine Content	2.0 – 2.4%
pH (1% solution)	5.0 – 5.4
Solubility (25°C)	100% soluble within 5–8 seconds
Shelf Life	24 months
Certifications	ISO 9001, ISO 22000, Halal, HACCP, TÜRK GIDA KODEKSI

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Flavor & Aroma Profile – Smooth Energy in Seconds

Attribute	Description
Aroma	Warm, inviting, and full-bodied
Flavor	Medium-roasted with hints of cocoa and nuts
Acidity	Mild and pleasant
Body	Balanced and smooth
Aftertaste	Clean, satisfying, and aromatic
Color (Brewed)	Deep golden-brown

Latamarko Granulated Coffee offers a rich, natural aroma and instant clarity, rivaling the flavor of freshly brewed coffee.

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How It’s Made – The Latamarko Difference

1. Roasting

Premium Arabica and Robusta beans are roasted at controlled temperatures to achieve a balanced caramelization and aroma profile.

2. Extraction

Ground coffee is extracted under optimal pressure and temperature, producing a concentrated liquid coffee base rich in soluble solids.

3. Concentration

Water is gently evaporated to enhance flavor intensity without burning delicate oils and aromas.

4. Drying Process

Depending on customer preference:

• Spray-Drying: Fast drying with hot air for consistent granules and affordable cost.
• Freeze-Drying: Gentle dehydration at low temperatures for maximum flavor retention and aroma richness.

5. Granulation & Sieving

The dried coffee is granulated and sieved to achieve uniform particle size and controlled solubility.

6. Packaging

The finished product is packed under nitrogen or vacuum-sealed conditions to lock in freshness and prevent moisture absorption.

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Advantages of Latamarko Granulated Coffee

• Instant Solubility: Fully dissolves in hot or cold liquids within seconds.
• Long Shelf Life: Stable flavor and aroma for 24 months.
• Consistent Quality: Same taste and aroma across every batch.
• Customizable: Available in various roast profiles (light, medium, dark).
• Zero Additives: 100% natural coffee extract, no sugar or chemicals.
• Versatile Applications: Suitable for both retail and industrial formulations.

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Applications – From Daily Cups to Industrial Excellence

1. Household Use

Perfect for quick, aromatic coffee preparation without brewing equipment. Just add hot water or milk — instant Turkish quality in every cup.

2. HORECA & Office Supply

Ideal for hotels, restaurants, and offices due to its consistency and fast preparation.

3. Vending Machines

Designed for automatic dispensers — dust-free granules ensure smooth flow and no clogging.

4. Instant Mixes

Used as a base for 3-in-1, 2-in-1, and flavored coffee sachets.

5. Industrial & OEM Manufacturing

Supplied to beverage producers for making iced coffee, RTD drinks, desserts, and energy products.

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Packaging & Export Formats

Latamarko offers multiple packaging solutions tailored to each market:

1. Retail Packaging

• 50 g / 100 g / 200 g glass jars – premium presentation
• Foil pouches (50 g – 500 g) – vacuum-sealed for freshness
• PET jars with gold or black caps – modern, lightweight design

2. Industrial Bulk Packaging

• 5 kg / 10 kg / 20 kg aluminum foil bags (nitrogen flushed)
• 25 kg cartons with moisture barrier liners
• 1,000 kg big bags for large-scale production

3. Private Label / OEM

Latamarko provides custom labeling and packaging design, including logo printing, language localization, and barcoding for international markets.

All packaging carries “Produced in TÜRKİYE” and Latamarko’s golden seal of authenticity.

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Storage & Shelf Life

• Store in a cool, dry place below 25°C.
• Keep tightly sealed to avoid moisture.
• Avoid direct sunlight and strong odors.
• Shelf life: 24 months from production date.

Latamarko uses light-protected materials to preserve aroma and prevent oxidation.

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Sustainability & Responsibility

Latamarko ensures responsible production and environmental care:

• Energy-efficient drying systems to reduce CO₂ emissions.
• Ethically sourced coffee beans from verified farms.
• Recyclable packaging materials used in all formats.
• Eco-friendly waste management in TÜRKİYE facilities.

Every cup of Latamarko Granulated Coffee supports a sustainable and transparent coffee supply chain.

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Laboratory Analysis (Typical Values)

Parameter	Value
Total Soluble Solids (%)	≥ 98
Caffeine (%)	2.3 ± 0.2
Moisture (%)	≤ 4.8
Ash (%)	6.2
Color (Hunter L value)	48–52
Density (g/L)	270–300
Solubility (sec)	≤ 8

These parameters ensure a premium-grade instant coffee suitable for retail, vending, and industrial use.

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Quality Assurance & Certifications

Latamarko operates in TÜRKİYE under strict food safety and quality frameworks:

• ISO 9001:2015 & ISO 22000
• HACCP & GMP
• Halal certification
• TÜRK GIDA KODEKSI compliance

Every export shipment includes:

• Certificate of Origin (TÜRKİYE)
• Health Certificate
• Certificate of Analysis (COA)
• Packing List & Export Documentation

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Comparative Overview

Feature	Granulated Coffee	Spray-Dried Coffee	Freeze-Dried Coffee
Flavor Intensity	High	Medium	Very High
Aroma Retention	Excellent	Good	Superior
Solubility	Instant	Instant	Instant
Color	Medium brown	Light brown	Golden
Cost Efficiency	Balanced	Economical	Premium
Best Use	Retail, 3-in-1 mixes, vending	Economy blends	Premium exports

Latamarko provides all three formats, giving importers and manufacturers the freedom to select the ideal balance between flavor, cost, and performance.

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Global Market & Export Reach

Latamarko Granulated Coffee is exported to over 40 countries, serving:

• Europe: Germany, France, Poland, Italy
• Middle East: Saudi Arabia, UAE, Jordan, Lebanon
• Africa: Egypt, Libya, Algeria, Nigeria
• Asia & CIS: Kazakhstan, Malaysia, Uzbekistan

With strategic TÜRKİYE-based logistics hubs, the company ensures fast and reliable shipments worldwide.

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Private Label & OEM Services

Latamarko offers end-to-end private label solutions:

• Custom formulations and roast profiles
• Branded packaging design
• Flexible production volumes (from 5 tons/month)
• Export documentation & freight coordination

The company supports retailers and distributors seeking to launch or expand their own instant coffee brands under Turkish manufacturing excellence.

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Conclusion – Instant Perfection, Turkish Precision

Latamarko Granulated Coffee (Produced in TÜRKİYE) is where tradition meets technology — a smooth, aromatic instant coffee designed for global coffee lovers and professional markets alike.

From the fine balance of Arabica and Robusta beans to advanced drying technology, every granule captures the true warmth and richness of Turkish craftsmanship.

Whether for retail shelves, hotel buffets, or 3-in-1 beverage factories, Latamarko guarantees instant pleasure in every cup.

Latamarko Granulated Coffee – Fast. Flavorful. Turkish.